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Double 8 Cattle Company Miyazakigyu Wagyu Flanken-Cut Boneless Short Ribs, Medium Zucchini (cut into 1/2 inch x 3 inch sticks), Large Sweet Onion (cut into 1/4 inch rings), Cremini Mushrooms ...
1. To make marinade, combine all ingredients in a large dish. Add ribs and toss to coat. Refrigerate, covered, for several hours or overnight. Bring to room temperature before cooking. 2. To make ...