It's a big day, so trust Mary Berry to make the perfect chocolate birthday ... corner of the cake. To decorate the cake, place the truffle balls on the top of the rosettes of icing, then arrange ...
The success of this cake is in the bananas — they must be ripe, over-ripe even, to ensure the cake is moist — and in the rich, buttery chocolate icing, lots of it.
Many of us fondly remember those themed childhood birthday cakes — either we baked and laboured over their decoration ourselves (train? ballerina? swimming pool?), hopefully delighting our ...