What really sets true culinary experts apart from showboats is mastering simple everyday dishes. Here's how these celebrity ...

Egg are a really good source of protein and amino acids essential for our health. They are also quite easy to make and people ...

Boiling eggs to perfection can be a tricky task, but renowned chef Heston Blumenthal has devised an expert 'formula' for consistently achieving 'perfect' boiled eggs. Heston's foolproof "formula ...

The Redditor uses a potato masher, rather than any form of spoon, to lift the egg out of the water. He scoops the wavy base ...

Mayak gyeran, or soy-marinated eggs, are one of the many banchan (side dishes) in Korean cooking. "Gyeran" means egg in Hangeul. The word "mayak" literally translates to drug in Hangeul and before ...

USING eggs is a great way to make a meal on a budget. But while they are a simple food, many of us are yet to master the basics of how to cook them. Try these tips from Michelin-starred chef Sally ...

Once you've put away your peeled hard-boiled eggs the right way, it's best to consume them within a week. Waiting any longer to eat them puts you at risk of foodborne illness, so don't take any ...