There's a reason why making sushi ... rolls upright on your plate for serving so they hold their shape. And if you have a ...

As an advocate of all foods rich in omega-3s, I see sushi as a wonderful ... cut each roll into about 8 pieces using a serrated knife. Serve with light soy sauce. Yield: 4 California rolls ...

According to a sushi chef, these two kitchen tools are must-haves to make beautiful-looking rolls and nigiri that hold their ...