A new observational study concludes that dark chocolate, compared to milk chocolate, could help lower type 2 diabetes risk by ...

Some brands have a high fat and sugar content, while others contain very little cocoa, thereby offering lesser health benefits. This article aims to assess the best types of dark chocolate for health.

From the bitter drink first created by the Olmec civilisation of Mexico in 1750BC through to the more familiar bars created ...

A large new study compared the health outcomes linked to consuming dark chocolate vs. milk chocolate. A large new study ...

People who regularly eat dark chocolate have a significantly reduced risk of developing Type 2 diabetes, researchers reported ...

While dark chocolate may boast health benefits, including lowering your risk of developing type 2 diabetes, moderation is key ...

Consuming dark chocolate may lower type 2 diabetes risk by 21%, according to a new study highlighting the benefits of ...

A new study suggests a small amount of the sweet treat can be beneficial in lowering blood pressure and risk of certain ...

The larger amount of cocoa and polyphenols in dark chocolate might also partially offset the negative health effects of sugar and saturated fat that are typically present in any kind of chocolate ...