James Beard Award-winning chef Todd English tells Fox News Digital how he likes to cook a Thanksgiving turkey.

If you’re hosting a holiday gathering this year, or even attending one where you want to bring something to contribute, a dip ...

As far as classic cocktails go, it's hard to beat an old fashioned. We asked an expert how to fine-tune the staple to mix up ...

This baked crab rangoon jalapeno popper appetizer is stuffed into jalapenos and topped with crispy panko breadcrumbs with toasted sesame seeds. It's a unique twist on the traditional jalapeno poppers ...

That’s precisely where Best Salsa comes into play. It’s not just any salsa: it’s a homemade delight that can be as mild or as fiery as you like. Pair it with chips, nachos, or even as a side to fresh ...

Over 70 songs released by artists including Lainey Wilson’s award-winning #1 hit single “Heart ... Nominations for Best Country Song at the GRAMMY Awards and multiple Song of the Year ...

Lisa Cericola has been on staff at Southern Living since 2015. As Deputy Editor, Lisa manages the food and travel departments and edits those sections of each issue, as well as digital content.

It does not, however, have to be brand new, Heiskell said — noting that her grandmother would use pillowcases that were "maybe not in the best shape" for the task of cooking the turkey.

It does not, however, have to be brand new, Heiskell said — noting that her grandmother would use pillowcases that were "maybe not in the best shape ... This recipe is owned by Elizabeth ...