Stir-fried bread cubes with curry leaves, tomatoes, and onions that are spicy and acidic. Warming tastes, gentle spices, and ...

Vada pav sandwich gives an interesting twist to the classic vada pav. Imagine relishing a similar flavour of vada pav, but in ...

The star of the sandwich is the "torta di ceci," a chickpea pancake made from chickpea flour, water, olive oil, and salt. The ...

In a mixing bowl, combine besan flour, red chilli powder, turmeric, coriander powder, salt, and water to create a smooth, pourable batter. Heat oil in a pan over medium heat and cook the spice-coated ...

India's been making us proud in the world of gastronomics this year. This time, the cause for celebration just seems to have tripled over. Time to get gorging!

bread slices, Green chutney, Tomato ketchup, Oil for fry, Besan Batter:-, besan, Water , soda, red chilli powder, Salt ...

Lastly, you may extend this recipe by adding tomato and soy sauce to make a Manchurian recipe. It is a straightforward deep-fried snack made with cauliflower florets with besan and rice flour batter.

leftover/extra idli batter, besan, sugar, salt, turmeric powder, red chilli powder optional for sprinkling, baking soda or 1/2 tsp fruit salt, ginger paste ...