Rolled (Old-fashions) oats or Quick-cooking oats, Unsalted margarine -Room temperature, Cold water, White vinegar, *Feel free to use alternatives such as your favourite bread heel and ready-to use pie ...

Rolled (Old-fashions) oats or Quick-cooking oats, Unsalted margarine -Room temperature, Cold water, White vinegar, *Feel free to use alternatives such as your favourite bread heel and ready-to use pie ...

Evenly fill each pie with the meat and potatoes ... and there are 5 easy recipes I'd make again ...

What makes the best apple pie even better? A sweet, crunchy streusel topping. Grace Parisi a former senior test kitchen editor for Food & Wine, where she wrote several successful monthly columns ...

Press the pastry to the edges of the tin. Evenly fill each pie with the meat and potatoes. Step Roll out the remaining pastry and cut out tops for the pies. Fold the pastry over and into the ...