Basting is an effective cooking technique that adds moisture to your favorite meats. But you should skip this step when ...

Basting is the process of spooning or brushing pan drippings, melted butter, broth, or other liquids over the turkey during ...

I usually make everything I can think of, and we end up with leftovers until the New Year, but I always worry about pleasing ...

Avoid dry turkey disasters this Christmas with expert tips from leading chefs. From choosing the right bird and mastering the ...

I'm a chef sharing how to cook the perfect turkey. Some of the best secrets include basting the meat and carving the final ...

A roasted turkey is getting a brushing of flavor before serving. - Skynesher/Getty Images Basting is a cooking technique often used to moisten a dish by spreading meat juices, sauce, or marinade ...