These baked eggs take those same winning flavors and reimagine them into a shakshuka-like breakfast. You’ll use two whole blocks of frozen spinach—and you don’t even need to defrost them first.
Happy baking! Traditional baking, unlike vegan baking, heavily relies on animal products. Often, recipes for baked goods will call for eggs and dairy products such as butter, cream, and cow’s milk.
Place the loaf on a large baking tray and bake in the oven for 10 minutes. Meanwhile, break the reserved bread into large chunks and put in a bowl along with a pinch of salt and the oil.
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Perhaps the largesse of presenting a big roasted bird at the table is the effect I’m chasing. Enter, the humble chicken. Made larger by bread dough. When roasting a chicken, bread is more often found ...