Have you ever wondered how to put an Irish twist on your traditional Thanksgiving dinner recipes? Here are some ideas to add some Emerald green to your table over the holiday period. To give your ...
It's a bit less salty than American ham; here, its thin layer of fat absorbs the flavors of the Guinness glaze. How long do you heat and glaze ham? For this Irish ham recipe, allow one and a half ...
This could not be easier. Begin by placing the dry ingredients in a large roomy bowl, mix to combine, then add the buttermilk followed by the water. Start mixing; first with a spatula then finish off ...
hearty Guinness broth. The vegan beef tips bring the perfect meaty texture, while dried herbs, tomato paste, and vegan Worcestershire sauce add to the flavor. “While I wouldn’t call this an authentic ...
Stuck for a handy weekend meal? We're of the persuasion that most recipes taste better with a splash of Guinness, so why not give this pork chop recipe a try?! Season pork with salt and pepper.
Guinness, the beer of Irish pubs and Irish men, has endeared itself to chug-happy Americans eager to “split the ‘G.’” By Luke Fortney When Maxwell Quinn stepped out of the November chill ...