The big difference between butter and margarine, says chef, is this Andrew Gruel, chef and founder of American Gravy, tells Fox News Digital why he strongly prefers butter to margarine.

Andrew Gruel, chef and founder of American Gravy, shares this "key" piece of advice for making stuffing this Thanksgiving.

Andrew Stanton is a Newsweek weekend reporter based in Maine. His role is reporting on U.S. politics and social issues. Andrew joined Newsweek in 2021 from The Boston Globe. He is a graduate of ...

Celebrity chef Andrew Gruel claims that Donald Trump's victory led to a significant increase in sales for restaurants across California. Gruel cites anecdotal evidence from fellow restaurateurs who ...

Republican Donald Trump's return to the presidency is expected to precipitate a shift in the U.S. government's legal stance in major cases pending at the Supreme Court, including a closely watched ...

The controversy centers around the deaths of three tribal women in Mandipanka village, who reportedly consumed mango kernel gruel due to food scarcity. While opposition parties accuse the government ...