In a bowl, combine mashed potatoes with coarsely ground peanuts. Shallow fry the tikkis in a pan over medium heat, cooking each side for three to four minutes until golden brown.

Abhay Deol shared fun photos with Nushrratt Bharuccha from Bun Tikki sets He made hilarious edits to Nushrratt's photos The film will premiere at the Palm Springs International Film Festival in 2025 ...