Stacks of soft, fluffy dosas go well with chutney or veggie saagu. Rice batter dosa with a delicate, lacy appearance that ...

To make the tomato chutney, sauté mustard seeds, cumin, urad dal, onion, garlic, ginger, green chillies, and curry leaves before adding tomatoes, tamarind paste, and water and mixing until smooth. The ...

Dosa, a South Indian dish, is a rice and green gram lentil crepe dish often accompanied by sambar and coconut chutney. Vada ...

Indian cuisine is a vibrant mosaic of flavours and ingredients, many of which are deeply associated with regional dishes and ...

Dosas are spreading in popularity but still have plenty of runway, according to Technomic. They’re on just under 1% of menus, ...

Below, find the Vogue guide to the best Indian restaurants in London right now.

Heat oil, add mustard, curry leaves, and saute the ginger-garlic paste. Add salt, turmeric, peas, and mashed potatoes, then mix well. Spread green chutney on bread, layer with lettuce, cucumber, and ...

Artificially produced substitutes for butter, margarine and other vegetable oil-based spreads frequently contain harmful trans fats as a result of the hydrogenation process. Source: Canva Compared to ...

a 2-foot-long dosa with house-churned butter, “gunpowder” dust (a spice blend) and spiced potato masala hash, is one of the new menu’s signature dishes. Roast rack of lamb with fried ...

In a recent viral video, a roadside chef was seen creating a Dosa in a very unique way. The flavours he added to the desi dish were unconventional, leaving viewers stunned. It showed the person ...

Footlights, a boutique offering a wide array of designer prom dresses, bridal gowns and other formalwear, operates at 4034 ...