A classic Masala Dosa stuffed with spiced potatoes and served with a delicious chutney SERVES 44 ...

The chef uses simple ingredients and cooks the dosa perfectly. Read on to know more. Dosa is a beloved dish for all desi food lovers. It is known for its delicious aloo masala filling and crunchy ...

Transfer to a bowl, cover with a cloth, and allow it to ferment for some time. 2. To prepare the aloo masala, heat coconut oil in a pan. Add methi seeds with urad dal and chana dal and sauté until ...

Dosa, a South Indian dish, is a rice and green gram lentil crepe dish often accompanied by sambar and coconut chutney. Vada ...

When you opt for basmati rice in dosa, "you’re introducing a new elegance to a classic dish", commented MasterChef Shipra ...