UMAMI Bioworks and Steakholder Foods are jointly pushing the boundaries of cellular agriculture and food technology. With cultivated seafood poised to reduce the environmental footprint of traditional ...
Alternative protein companies Umami Bioworks and Steakholder Foods have culminated their government-backed R&D project, and will now look to develop 3D-printed cultivated fish fillets at scale.
Discover how 3D printing is transforming construction, enabling faster builds, unique designs, and reducing costs and waste. Explore India's pioneering projects and the future of sustainable housing.