The Hershey Company reports ‘seeing a mild year-on-year impact’ on its business from GLP-1 drugs. The global chocolate ...

Sugar reduction is possible in confectionery, UK charity Action on Sugar confirms, with efforts to lower sugar prompting ...

We’re thrilled to announce that we have migrated FeedNavigator to a new platform. Our expert coverage of the feed and pet ...

It’s a trend that’s not going anywhere, but 2025 looks set to bring fundamental functionality to confectionery.

Sugar reduction is possible in confectionery, UK charity Action on Sugar confirms, with efforts to lower sugar prompting transparent ingredient labelling in 2025.

As we edge closer to 2025, we look at the biggest and latest confectionery launches in the natural and clean confectionery sector. As the evolving trend is set to take centre stage in confectionery ...

In Mintel’s leading food and drink trend for 2025, the insights provider encourages manufacturers and companies to embrace consumers as their ‘perfectly imperfect’ selves. Consumers will be actively ...

Staying up to date with the newest confectionery products, trends and flavour combinations on the market is key to keeping on ...

There was no shortage of confectionery innovation at SIAL in Paris this month: with innovation tapping into health and ...

According to The National Confectioners Association's latest report, emotional connection and personal enjoyment wins out ...