Cut zucchini into quarters lengthwise. Place in a bowl with olive oil and a pinch of salt and pepper. Toss until well combined. Step 2: Heat a medium skillet or grill pan over high heat.

You may know potato gratin, but the dish also works with other vegetables. Here, zucchini slices bake under a breadcrumb ...

Do you have any leftover rice and chicken? Combine them in a rice salad and go on a picnic ;-) A great solution also when you ...

Zucchini salad with avocado and pepita parsley gremolata is a refreshing salad that can be a meal of its own. You can do ...

Mix carefully and keep cool until ready to serve. Serves 4. Put zucchini in salad bowl; add Parmesan, oregano, and olive oil. Season with salt and pepper. Mix well and set aside in cool place for ...

In spring, we like to char fava beans and toss them with garlic, tarragon and cubes of cheese to create a wonderful warm salad. And, in summer, we make a raw, shaved zucchini salad with a simple ...

This, plus a simple salad topped with his garlic bread pangrattato ... by the famed spaghetti alla Nerano, in which sliced zucchini is fried until tender and lightly golden, then a portion ...

To assemble salad, mix the zucchini, peas, beans, mint leaves, garlic with lemon juice and drizzle with olive oil. Season and taste (you might like to add more lemon juice or olive oil).

If you're still on holiday, these salads make a great lazy lunch, especially if you've got freshly caught fish, or a barbecue, close by. Either way, as the rest of summer stretches before us ...

Spring and summer (when zucchini is in season) are the best times to make this ... but other times we like to play with it a little bit,” he says. This salad is a good example of the latter. The ...