She served the wings on a bed of shredded iceberg lettuce, which then became flavoured with the soy-sauce coating, so we enjoyed eating that, too. Although it takes time to fry these wings ...
Sweet sticky cola and salty soy sauce make an easy glaze to a bowl of finger-lickin' chicken wings. This is designed to be a low cost recipe. Place the chicken wings into a large bowl or dish.
Let wings marinate in the refrigerator at least 12 hours. Make the yogurt mint sauce: Combine all ingredients in a blender and purée until smooth. 30 minutes before cooking, remove wings from ...