Wild rice is available in many colours, and the flavours range from sweet to smokey. It is often sold combined with ordinary rice. Wash the rice and soak before use. It will take about 45 minutes ...
It is also used to draw out slivers. Wild rice is a nutty flavoured grain that is ideal for pairing with wild game, or serving in casseroles. Today most commercial production of lake and river rice is ...
Rice and peas is an all-time classic side dish, and one of the most popular foods in Jamaican cuisine — and it’s easy to see why. It’s packed with flavour, pairs well with just about ...