We spoke with Antonio Morichini, chef and owner of the Queens-based Italian restaurant Via Vai to gain an understanding on ...

White wine traditionally pairs nicely with lighter foods such as chicken and fish, so a white wine sauce goes especially well ...

Tons of recipes call for a splash of white wine to add a distinct flavor ... a reasonable investment to buy a bottle or box of wine just to use for a recipe, and others might not know enough ...

Cooking wine is often derided by chefs, who urge you to use the real stuff instead. But why should cooking wine stay far away ...

Any good-quality white wine can be used for cooking. Don’t discount off-dry styles, which add a lovely complexity to savoury dishes. Use white wine to marinate pale meats such as pork or poultry ...

What about the "other white meat?" You can serve either red ... but the way the meat is prepared when choosing a wine to use in cooking or serve at the table. For example, a dish heavy on the ...

I am often asked what sort of wine should be used in cooking. As a rule of thumb, white wine goes into fish and chicken dishes and red wine into red meat dishes. (But not always. The French do an ...

Recipes published by Food & Wine are rigorously tested ... while the chicken is resting, use the drippings to build the flavor-packed white wine pan sauce, which comes together in about 10 minutes ...

Your go-to wine cocktail is probably a pitcher of sangria, but wine can be used ... white wine with Campari and orange juice—it's the perfect big-batch cocktail for a summer day. Get these ...

Cheap vinegar, produced from inferior white wine, will give poor results ... The label will often specify which type of wine has been used. Use in vinaigrettes, sweet-and-sour dishes, marinades ...