We may earn commission from links on this page. The best sherry for Christmas and beyond By Henry Jeffreys – Wine expert ...

Sherry will only be produced as a white wine, fortified after fermentation by adding grape brandy. Aged much like the Traditional Method of Sparkling Wines in large wooden barrels, the system is known ...

Sherry ― also known as Jerez and Xerez ― is one of the oldest wines in the world. Described as "a rich fortified wine," ...

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If a recipe calls for ‘Chinese cooking wine or dry sherry’, fino or manzanilla are good substitutes; sweet sherry is not.

Real sherry comes only from Spain, so avoid lesser-quality ‘sherries’ from elsewhere. Once opened, dry sherries should be drunk within 2-3 days of opening and kept chilled. Sweeter styles keep ...

A combination of European and American Sherry-seasoned casks has enabled us to capture the flavours, traditions and María’s ...