There’s a wide range of cuts (whole, breast, thighs, spatchcocked) and recipes that will let you find where your turkey sweet spot is, depending on how much time you have, your skill level and ...
Similar to my smoked pulled pork recipe. We usually put it in two places: a thick part of the turkey breast and also the thigh (avoiding the bone). We usually pull the turkey out of the smoker ...
For this recipe you will need a doner-style spit. First, brine the turkey. Put the garlic, lemon juice, salt and thyme into a large bowl and add the turkey thighs. Mix to combine, then pour over ...
This Thanksgiving, bust out the Dutch oven for a homey and laid-back but utterly scrumptious dish of braised turkey thighs with cider, potatoes and carrots. Our how-to on turkey breast gives you ...