Finishing this tuna bake under the grill saves time ... Pour the cheese sauce over the pasta mixture, then top with the sliced tomatoes, if using. Sprinkle over the remaining cheese.

Combine the pasta, broccoli, cheese sauce, tuna, tomatoes, capers, onions and corn in a large bowl and mix well. Sprinkle with the remaining 120g of cheddar and breadcrumbs. Bake for 15 minutes or ...

With its rich sauce and cheese topping, you’d never guess this was a healthy tuna pasta bake, but it’s packed ... the tinned cherry tomatoes, tuna, jalapeños and dill. Season well.

It’s very simple, but relies on using the best-quality fish and ripe tomatoes in season. Try to get thick tuna steaks as they ...

Add Leggo's Napoletana Pasta Sauce, tomatoes and undrained tuna including the oil. Bring to the boil, stirring gently 3.Add pasta to frypan. Season to taste and toss gently to coat pasta in sauce.

To prepare pasta with fresh tuna, start by marinating the tuna ... In the meantime, wash, dry, and halve the cherry tomatoes ...