In the world of ramen, tonkotsu may qualify as the ultimate comfort food. It's not a quick recipe, but it will give meaning ...

A good bowl of ramen warms the soul with an umami-rich broth and flavorful ingredients, and with the right components, you ...

C onversations about ramen can quickly turn from a casual “Where should we eat for dinner?” to an intense argument about the ...

Dragonfly Noodle, with two locations in Denver and Boulder, offers butter-poached Maine lobster tail ramen with wakame seaweed, spicy sprouts, cloud ear mushroom and scallions in a bowl of miso-bonito ...

TempuRamen is run by former chefs Eric Tan and his wife, Foo Sher Loon. Both of them have a culinary background in Western-style cooking, including French cuisine. I asked Eric, “Why ramen?” He ...

Meusnier found a ramen place popular with tourists that offered tonkotsu ramen, which is served with a heavy pork bone broth. He recalled being astonished by the “exceedingly delicious” soup.

Already the winner of the best sushi category in our Readers Choice Awards, Mirakutei is also one of Russell’s picks for the ...

Enjoy authentic Japanese Udon at Tamoya Udon in Suntec City, featuring new dishes like Jiro Tonkotsu Udon alongside hand-made ...

The spicy ramen options got several shout outs from ... including the Oregon Deluxe, a tonkotsu broth with pesto paste topped with your choice of meat, bamboo shoots, mushrooms, crunchy onions ...