A punchy marinara or rustic tomato sauce only needs fresh bread to become an incredibly satisfying meal. Add some herbs and garlic, and you've got a light pasta sauce; some diced onion turns it ...

With its delightfully festive presentation and fabulous flavor, Tony’s Sicilian Beef Braciole is the perfect holiday main ...

If you have a good can of tomatoes or a bottle of passata, it's a good time to make tomato sauce regardless of the season. It ...

As you might guess, it tasted like a blander version of the traditional sauce. This marinara had some larger chunks of tomato that were nice and juicy, but overall, I missed the garlic.

This summery, fresh tomato sauce is bursting with the sweetness of ... Heat the olive oil in a large frying pan over a low heat. Add the garlic and cook, stirring occasionally, for about 2 minutes ...

You can use any paste of your choice along with the flavourful spices used here to prepare the tomato sauce such as garlic, bay leaf and basil. The luscious red sauce cooked with pasta makes for a ...