When you’re ready to shape the dough, dust a pizza peel or a thin wooden chopping board generously with flour. You can either stretch the dough by hand or use a rolling pin. If you’re using a ...

However, without devoting an entire business to crafting pizzas and purchasing a pizza oven, there are aspects that too often fall flat when home cooks get out the pizza dough. The crust is key to ...

Divide the dough into six balls and roll each out on a lightly floured work surface until 20cm/8in in diameter. (You can also make one big pizza.) Spread a little passata (or homemade tomato sauce ...

But what about something more simple, like making your own pizza base? It may look straightforward, but during the preparation, there’s a lot of science going on inside that dough. And who ...

Cheesy Beefy Rolls are the ultimate comfort food, blending gooey cheese, savory beef, and tender pizza dough into one d ...

The best pie crusts are buttery, tender and flaky — all possible by learning just a few simple tricks. The best flaky pastry is made with a vodka pie crust recipe. But why put vodka in pie crust?

Create pizza from scratch, make the dough, spread the toppings and bake! Learn how to make the perfect pizza dough here. Also see the best of pizza recipes by us.

Bake for 10-15 minutes until the cheese has completely melted and starts to turn brown around the pizza's edge. Garnish this pizza recipe of Vegetarian Pizza with coriander leaves and chopped onions.