Make the cookie dough. Beat room-temperature butter, creamy peanut butter, brown sugar, granulated sugar, and kosher salt in ...

Then, right before serving your cake, allow the cake to come to room temperature for the best flavor and texture. Afterward, if you have any leftovers, store them in the fridge for up to 7 days in ...

If you're a fan of peanut butter and all things cake, then Peanut Butter Texas Sheet Cake is for you. This delicious treat ...

But for some time now, this has been the chosen one, the cake of cakes ... a freestanding mixer fitted with a whisk), beat the butter and peanut butter together very thoroughly; that’s to ...

In a medium bowl or large measuring cup, whisk together egg, vanilla, buttermilk, oil, water and peanut butter. Add wet ingredients ... inserted into the center of cake comes out clean.

Our favorite Peanut Butter Mocha drinks from Halloween are staying for Festival of Holidays at the Cappuccino Cart.