canola oil or peanut oil," explains nutritionist Aleksandra Kureń on the centrumrespo.pl website. Read also: Sunflower oil's hidden dangers: Why it fails in your frying pan Canned tomato secrets ...

From seed oils to olive oil, we now have an overwhelming choice of what lipid to cook with. Here’s how they all stack up, ...

Are seed oils harmful to your health? Studies show they’re a source of healthy fats, offering heart benefits when consumed in ...