Cook for about 5 minutes, stirring constantly, until the custard is just thick enough to coat the back of the spoon. It’s important to make sure the mixture does not overheat otherwise the eggs ...
The good old custard made with eggs, sugar, milk, flavourful cardamom and a hint of vanilla. In a pan, add milk, cream, vanilla essence and green cardamom.Mix them well and let them cool a bit. 3. Add ...
Ingredients in Microwave Caramel Custard Recipe: This golden custard is made out of eggs, milk and sugar that too in a microwave in absolutely no time. You can serve it both warm or cold. A decadent ...