Stanley Tucci is far from vegan or vegetarian, but many of his recipes are centered around Italian, plant-based ingredients.

Stanley explores Venice's fascinating food culture due to its aquatic environment, as well as the countless influences from around the world throughout its vast and storied history.

Stanley Tucci visits Umbria, nicknamed `The Green Heart of Italy', which has the highest consumption of pork per capita. From wild boar hunts to black truffle farms, Stanley explores all Umbria ...

In Season 2, Stanley Tucci indulges his passion for Italian ... Tucci continues his journey to understand Italy’s culture and history through its food. In the second half of the season, Tucci ...

Liguria. Stanley Tucci visits one of the most famous regions of Italy – the Italian Riviera. We’re sorry, the information you’re looking for isn’t available ...

Academy Award nominee Stanley Tucci travels across Italy to discover the secrets and delights of the country’s regional cuisines. Show more Academy Award nominee Stanley Tucci travels across ...