Lemon orzo salad is a refreshing and vibrant dish perfect for any time of year. This Mediterranean-inspired salad combines ...

Once browned, the thighs are set aside, making way to toast orzo pasta until it’s slightly nutty alongside quartered artichoke hearts. Next, stock or broth, half a preserved lemon, and a touch ...

Add the chickpeas, rosemary, orzo and bay leaf. Reduce heat to a low simmer and cook for 10 minutes until orzo is cooked through. Reduce heat to low and stir in lemon juice.

In a field of more than 18 soups, Walker's Lemon Chicken Orzo Soup was the winner — and I understand why. She said that a few weeks before the Soup and Pie event, she had a rotisserie chicken ...