Most people, even the most passionate fan of Mexican cuisine, have probably never tasted authentic cochinita pibil tacos for ...

Season the pork shoulder generously with salt and pepper ... Reheat if necessary and serve over polenta. Recipe courtesy of Cook This Now by Melissa Clark/Hyperion, 2011.

Here's everything you need to know about the meaty Mexican mainstay, plus recipes to try ... “It’s an air-cured meat product that uses pork shoulder and spices to create a preserved, edible ...