Heat the oil over a gentle heat and add the garlic, chillies, paprika and onion. Cook until the onion is soft, without any colour. Add the prawns to the pan, and increase the heat slightly. Cook ...
A classic catalan dish that’s very simple and easy to prepare but totally more-ish. Add to a tapas selection. This bread, if served as 8 slices, provides 209kcal, 7g protein, 34g carbohydrate ...
About Spanish Omelette Recipe: A delicious Spanish omelette, also called as the Tortilla de Patata, is a winner at the breakfast table. With chillies, potatoes and loadsof cheese, this omelette recipe ...
“For me, this is best sandwich in the world, and (top tip) it’s the most incredible hangover food,” says José Pizarro in the introduction to this recipe in his new cookbook, The Spanish Home Kitchen.