Not only are these mini meat pies adorable, but they're also delicious too ... Test Kitchen who prepare and review thousands of real recipes submitted by real home cooks. The best are featured ...

Mince pies, once baked, will keep for a few days in an air-tight tin but the bottoms may become soggy. You can make the pastry ahead and freeze it for up to a month so it's ready to roll when you are.

Traditional mince pies consist of sweet shortcrust pastry and a plump, fruity filling. This recipe gives the traditional ... then find eight 125g (4½oz) mini loaf tins. To make the mincemeat ...

There's nothing quite like enjoying a freshly baked mince pie with a warm drink, so why not try making ... Below is the recipe for making 12 delicious mince pies. Despite the straightforward ...