Roasting is the most common way to cook a turkey, although deep-frying and smoking have also become popular in recent years.

We tested the four most popular ways of cooking turkey outside to find the best and safest ways to do it this Thanksgiving.

Roasting is the most common way to cook a turkey, although deep-frying and smoking have also become popular in recent years. ...

With Thanksgiving just around the corner, there’s no better time to talk turkey. From roasting to deep-frying, every family ...

For Heidi Diestel, a fourth-generation turkey farmer from California, roasting is the best method. “Roasting the turkey is ...

Let’s take a closer look at a few of the hottest outdoor cooking appliances, packed with the latest and greatest smart ...

Need a new recipe for Thanksgiving? The Pellet Grill Addicts are here to help. In this segment, Mitch Ryan from The Pellet ...

Make room in the oven this Thanksgiving with a Spatchcock Smoked Turkey recipe that stays moist and tender. By relying on the ...

Learning to read the labels on smoked salmon will help you choose the best that you can afford. Whether sold loose at fish counters, or pre-packed in chiller cabinets, the same labelling ...

Available both fresh and frozen year round, smoked mackerel is one of the least expensive and most popular of all smoked fish. Smoked mackerel is brined before smoking, then kiln-smoked so that it ...

CHICAGO (WLS) -- Charles Thurman the owner of Medley Grill & BBQ on the city's south side cooked up a storm with Tracy Butler ...