“They saw themselves as simple peasants [practising] zero-kilometre, farm-to-table, old-school cooking.” JB Restavracija was founded by Janez Bratovž, considered the forefather of Slovenian ...

Every culture has a cuisine that tells its story. Slovenia—a Lilliputian nation about the size of New Jersey but with less ...

Filled with umami, the cured meat is the brainchild of Slovenian small-goods producer David Lesar. It’s just one of many ...

A unique culinary experience that takes visitors on a tour through six key periods that defined the history of Ljubljana and ...

Eat your way around Europe’s newest gastronomic holiday destination Food is an essential part of travel - and that’s certainly true of Slovenia ... more flavours and cooking techniques.