Cook the pierogi for 3-5 minutes, or until tender. Drain. Heat the butter in a large skillet over medium heat. Add the onions and cook for 2-3 minutes or until they start to brown. Season with ...
Cut the kielbasa into rounds 1/4-inch thick. Pour the olive oil into a medium skillet and fry the rounds ... and Garlic for delicious ideas and recipes. Barbara Damrosch farms and writes with ...