Ravioli is one of Europe's most well-known dishes that you can pick up ready-made from a supermarket for a quick and easy ...

Role the dough into desired shapes and sizes cannelloni, ravioli, thin noodles etc and enjoy a fresh and homemade pasta. Add water, a little at a time, to knead into a stiff dough. 3. Rest the dough, ...

and creamy ricotta fill these homemade ravioli for an elegant and simple vegetarian dinner. A rich, eggy pasta dough envelops a simple mix of fresh mushrooms and dried porcini in this simple but ...

Related story Giada De Laurentiis' Homemade Ravioli Is Surprisingly Easy Thanks to The 2-Ingredient Pasta Dough This beginner-friendly pasta has our mouths watering so much right now. For this ...

A perfect recipe to prepare and relish with your family this Republic day. Place the pasta dough ingredients in a bowl and knead the dough until it gets smooth. Wrap in plastic wrap and refrigerate ...

The dough will become less sticky as it comes ... or you could increase the pasta recipe by 1 egg and 100g flour to make more if you're really hungry. The filling can be frozen for up to 3 months.