Intrigued by the ingredients, I tried a jar of Yo Mama’s marinara and fell in love with the flavor. This sauce tastes vibrant ...

I love a good red sauce, and I’m not picky about it — it can be a simple marinara or a slow-cooked ragù. I’ve cooked tomato ...

Gravy, or Italian Red Gravy, is more than just a tomato sauce—it’s a tradition. Made with simple, quality ingredients and ...

When I got home, I boiled a pot of pasta to start easy with a big bowl of spaghetti with marinara sauce. And after one bite .

4. Stir in basil, oregano, salt, black pepper, and crushed red pepper; simmer and cook until herbs have flavoured the sauce, about 30 minutes more. 5. Add balsamic vinegar; still well to combine.

Heat the oven to 350°F. Arrange 15 dried lasagna noodles in an even layer in a 9x13-inch baking dish. Add enough very hot tap ...

Easy to make and ideal for busy weeknights, this dump and bake chicken Parm casserole recipe features pasta, popcorn chicken, ...

Florence's marinara-sauce recipe takes only about 30 minutes to ... This marinara was chunkier thanks to the tomato and onion. I liked the slightly sweet and herby flavors but if I made this ...

The Newman's Own marinara was too thin for me. Since the texture of the Newman's Own sauce was so watery, it didn't cling to the noodles very well. However, I also saw a tomato-basil sauce from ...