A sticky, smoky black garlic sauce makes a great accompaniment for meat, vegetarian recipes and fish. Black garlic, of East Asian origin, is mellower and sweeter than its raw cousin. Aged in ...

If you’re looking for a dinner that screams elegance yet is incredibly easy to prepare, this Steak with Garlic Cream S ...

About Schezwan Sauce Recipe: A delicious fusion of Indo-Chinese recipe of a spicy, hot and chilli sauce. Lots of garlic, red pepper, chilli sauce and chilli powder makes for this easy recipe of ...

You can make this tomato sauce recipe with either fresh or canned tomatoes ... Add the onions and garlic and sauté for 15 minutes, stirring every now and then, until soft and sweet and very ...

Indulge in this creamy Garlic Shrimp Pasta—a luxurious combination of tender shrimp, a rich garlic cream sauce, and perf ...