If a recipe calls for ‘Chinese cooking wine or dry sherry’, fino or manzanilla are good substitutes; sweet sherry is not.

If a recipe calls for ‘Chinese cooking wine or dry sherry’, fino or manzanilla are good substitutes; sweet sherry is not.

Add a few splashes to deglaze the pan after searing chicken or fish, and it will add a richer flavor to your recipe. A 1:1 ...

If the recipe needs 1 tablespoon of sherry vinegar ... Sherry vinegar is created from fermented sherry wine, while ordinary ...

Waitrose has a recipe on its website ... the bottle and rename it “Mince Pie Wine”. That should do it. In the meantime, mine’s a rich cream sherry on the rocks with orange, thank you.

There are so many other wine choices for cocktailers to ... and given the inclusion of sherry as a soaking liquid in many recipes for the dessert, the Adonis seemed like a great starting template ...