To serve chop the potatoes and scatter on a large plate. Dress the salad leaves with a little of the shallot dressing and drizzle the remainder over the potatoes. Place the salad leaves on top of ...

So I was thrilled to see that over 600,000 of you, our dear Simply Recipes community, read (and hopefully made) the 1-Minute ...

If stored in a cool, dark, airy place, small, brown shallots will keep for up to a couple of months. Banana shallots will only keep for about two weeks.

A classic vinaigrette with minced shallots can turn a simple green salad into a gourmet affair. Or, you might whisk them into ...

This is great simply over steamed broccoli, but is also a good dressing for any salad. You could also mix it just through cabbage with a few nuts for a very simple slaw.

In a large bowl, toss lettuce leaves with pickled shallot dressing. Break up prosciutto and scatter overtop along with Parmigiano. Finish with black pepper.

The thyme gently perfumes the flesh of the hoki in this recipe. Tom packs his salad with fresh flavours and says “In this recipe each mouthful will be different” — one with more mint ...