Some recipes recommend adding a bottle of beer ... but you're also left with a much richer broth to improve seafood boil sauce. Read the original article on Tasting Table ...
Gradually add splashes of milk, stirring constantly, until a thick, smooth sauce has formed. Gradually add the rest of the milk, adding a little at a time and bringing to the boil before adding ...
In a large-size sauté pan, bring the wine to a boil and cook for 2 to 3 minutes, then add the heavy cream and return to a boil. Add the scallops, shrimp ... pasta to the sauce, finish with ...