Cook very gently for 3-4 minutes, stirring slowly, until the eggs are softly scrambled. Remove from the heat and stir for a few seconds. Divide the tomatoes between two plates and serve with the ...
Preparation: Scald the tomatoes, peel them, and cut them into small cubes. Heat the olive oil in a pan, add the chopped ...
Tomato and egg stir-fry is a classic Chinese dish everyone can master. There are just two main ingredients - tomato and eggs. Today, it’s seen as one of the most iconic Chinese dishes ...
Creamy, and comforting, scrambled eggs can be prepared with eggs, milk, salt, pepper and butter. You can pair it with bread. As the name goes, this dish is made in a mug, with spices and veggies of ...
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The Secret to Perfect Scrambled Eggs: Skip the Milk
Scrambled eggs are a popular breakfast choice that provides a good dose of protein in the morning. Even though it seems like ...