Place your turkey, breast down, in a large container made of food-grade plastic, stainless steel, glass, or a brining bag. Be ...

With this brined and roasted turkey recipe, your turkey will soak overnight in salt water, slowly infusing with ... juices inside the meat. Should you rinse off a brined turkey?

We find the best brine time to be overnight, at least 8-12 hours in a refrigerator or cool area. Take the giblet bag out of ...