Unless you're feeling domestic and wish to make your own rice wine at home, the next time you run out of rice wine, reach for a bottle of a favorite white wine to use in its place. Read the ...
Old Japanese Drink to its “Intangible Cultural Heritage of Humanity” list. More specifically, UNESCO added the "traditional knowledge and skills of sake-making with koji mold in Japan." ...
What’s key to sake-making, which takes about two months, including fermentation and pressing, are the rice and the water ... amid competition from beer, wine and other modern beverages.