As the name suggests, minute steaks can be cooked quickly as they are pounded flat before cooking but this recipe requires overnight marinating. To prepare the minute steak, combine the onion ...

The result is a better-tasting steak. I also season with crushed black pepper after cooking to appreciate the fresh spiciness of the pepper. A minute steak is any boneless beef steak that has been ...

I remember seeing minute steaks on menus everywhere when I was a kid, but these days they seem to have disappeared, replaced ...

Rub the steaks with 1 Tbsp oil and season with freshly ground black pepper. Pan-fry for 1 minute, turning once. Transfer to a warm plate, season with salt, cover loosely and rest for a minute.

Pile on the onions and slice the steak before loading onto the sandwich. Put on the top half of toasted bread and dunk into more mustard while you eat. Recipe courtesy of Home at 7, Dinner at 8 by ...

Start the gravy: Heat 1 tablespoon of olive oil in the skillet. Add the mushrooms, shallots, and garlic, and saute for 2 ...

This Beef Stroganoff recipe from TV chef Jamie Oliver is so delicious and takes just 15 minutes to make, which will make it a ...