Whether you’re cooking for a special occasion or just treating yourself to a culinary experience, fried red snapper is a ...

Alongside salads we’ve got extra-easy buttery “popcorn rice”, a crispy salmon bowl and plenty of other summer-friendly fare.

Horseradish mixed with mayonnaise makes a zippy and creamy topping for snapper fillets. The fillets take about 5 minutes to ...

Directions Heat grill to 400 degrees. Lightly spray grates with cooking spray. In a food processor, blend marinade ingredients thoroughly. Pat fish dry. Cut 3 shallow incisions, 2 inches apart, on ...

In this recipe from developer Michelle McGlinn, the red snapper is outfitted with sugared cranberry and a sprig of rosemary for an extra-sweet, slightly herbal, and mostly just cute holiday shot.

Preheat oven to 375 degrees. Lightly coat a large, heavy casserole dish with oil. Place fish fillets with the skin side up to cover the bottom of the dish. Scatter tomatoes evenly over the fish ...

Season the fish with salt and rub with 1 tablespoon of olive oil. In a large skillet, heat the remaining 3 tablespoons of olive oil over moderately high heat. Add the fish skin side down and cook ...

Red snapper are available whole, usually gutted but not scaled. Fillets are also available, both fresh and frozen. It is widely available year round. There are some concerns over the ...

Bobby Flay's version of the famous Italian-American seafood stew from Fisherman's Wharf in San Francisco features large pieces (in abundance) of fresh shrimp, snapper, and littleneck clams.

Impress your guests with this impressive whole fried snapper, served on a bed of rice with dressing, chilli and herbs.

About Red Snapper Vera Cruzana Recipe: Fillets of red snapper smothered in a tangy tomato sauce with olives, capers, raisins and toasted almonds. A delicious fish recipe from Mexico.

A really fresh, summery recipe that could easily be adapted for the barbecue. Cooking the fish in foil intensifies the flavour and, if you can’t get hold of red snapper, any firm, white fish ...