Simply gather all the spices and grind them into a powder. Mix until well combined and your garam masala is ready. Click here for a detailed recipe. Garam Masala comes with incredible flavour as ...

The humble and earthy garam masala beat complex concoctions the world over to rank 2 on Taste Atlas' list of top 10 best spice blends. Cueing the recipe for you What a time to be alive when the ...

This beef curry recipe from Kerala features boneless short ribs braised in curry leaves, star anise, cinnamon, and garam ...

In this recipe, I rely on garam masala, homemade or store-bought, to add warm flavor fitting for fall. As with many spice blends, the exact concoction of garam masala varies from cook to cook (and ...

Add the parsnips & leeks and sweat for couple of minutes. Then add the cumin & garam masala and sweat for 4 minutes until ...

The ingredients for this curry include vegetables, spices, nuts, and fruits. The recipe has two main steps ... until the ...

Sarah DiGregorio’s salmon and kimchi skillet, a five-star, five-ingredient dinner to kick-start your taste buds.

Add garam masala and toast it for 30 seconds. Add tofu to the pan, stirring to break up the tofu and mix it with the other ingredients. Cook for 3 minutes until the tofu is slightly browned.

Marinate the chicken with the ginger-garlic-chilly paste, salt, lemon juice, turmeric powder and keep aside for at least half ...